(3 dishes of your choice available)
Valencian salad with tuna fillets.
Cod confit slice with vegetable "Escalivada".
Grilled goats cheese with tomato compote and green salad.
Homemade stew creoquets.
Garlic prawns.

(1 main course of your choice)
"A banda" rice.
Valencian Paella.
Hake supreme in traditional "suquet" sauce with garlic prawns.
Fine herb grilled salmon supreme with locally sorced mussels, leek confit.
Grilled pork sirloin in plum sauce.
Marinated duck confit with pear sauce and adobo marinate of forest fruits.

(1 dessert of your choice)
Hot chocolate profiteroles.
Macadamia ice cream..
"White passion" adobo marinate of forest fruits.
Natural fruit "Carpaccio".
Yogurt ice cream and forest fruits.

Cake

45.00€

(3 dishes of your choice available)
Cesar salad.
Warm goats cheese salad.
Smoked "carpaccio" (salmon, cod, sworsfish, tuna).
Iberian assortment (chorizo, sausage, pork).
Langoustine crepe with sauce "Américaine".

(1 main course of your choice)
"Senyoret" rice.
Sea bass roulade with seafood mouse.
Cod filled "a la muselina" with cream of "Piquillo" peppers.
Sirloin steak with mushroom sauce and mashed potatoes.
Rolled lamb stuffed with mushroom, fava bean and garlic stir fry.

(1 dessert of your choice)
Chocolate trilogy with light orange cream.
Tiramisu.
"White passion" adobo marinate with forest fruits.
Biscuit ice cream with hot chocolate.

Cake.

50.00€

(set menu)
House appetiser.
Vichyssoice of leek, mollusks, prawns and trout eggs.
Veal jowls under a ham veil.
Black forest.
Cake.

40.00€

(set menu)
House appetiser.
Lobster and langoustine salad with marine vinaigrette and seafood mouse.
Sorbet.
Mothers milk lamb shoulder coal smoked for 12 hours with mashed potatoes.
"Sachertorte" cake.
Cake.

58.00€

(Buffet)
Crudités.
Sausage selection (Black pudding, white pudding, head cheese, "fuet").
Cheese selection.
Assortment of pates.
Mixed salad.

"A banda" rice.
Valencian Paella.
Iberian pork jowl confit in mushroom sauce.
Biscay hake in "suquet" sauce.
Potato bake.
Stir fried vegetables.

Prepared fruit.
Cold cut selection.
Raw soup shots.
Cake.

45.00€

(Buffet)
Crudités.
Iberian assortment.
Cheese selection.
Mixed salad.
"A banda" rice.

Valencian Paella.
Seafood "fideua" (noodles).
Sirloin steak escallops with mushrooms sauce.
Biscay hake in "suquet" sauce.
Potato bake.
Stir fried vegetables.

Prepared fruit.
Cold cut selection.
Raw soup shots.
cake.

53.00€

(Buffet)
Crudités.
Iberian assortment.
Cheese selection.
Smoked selection.
2 mixed salads.

Cream of lobster.
"Senyoret" rice.
Vegetable rice.
Seafood "Fideua" (noodles).
Sirloin steak escallops (mushroom sauce).
Monkfish slices ("Suquet" sauce).
Cream of "Parmentier" foam.
Stir fried vegetables.

3 categories of prepared fruit.
Assorted cold cuts.
Raw soup shots.
Cake.

58.00€

Wine "El Miracle" designation of origin Valencia
"Castell de Perelada" Cava
Water, soft drinks, coffee, spirits and licors.